IT'S LIKE EATING A HUG

Locations

InvisiBowl

3634 SE Division (down the alley)
11 a.m. to 8 p.m. Daily

Beaverton Bowl

4580 SW Watson Ave.
11 a.m. to 5:30 p.m. Daily
(503) 381-0586

Quimbowl

1515 NW 23rd
Open Daily, 11 a.m. to 5:30 p.m.
(503) 449-0891

Eight-Bowl

701 SW. 6th Ave (Pioneer Square)
11 a.m. to 3 p.m. M-F

North Portland

3540 N Vancouver Ave, 97227
Open Daily, 11 a.m. to 8 p.m.
(503) 209–7885

The Super Bowl

4526 SE Hawthorne
Open Daily, 11 a.m. to 9 p.m.
(503) 753-7071

Hollywood Bowl

4615 NE Sandy Blvd
M-F, 11 a.m. to 6 p.m.
(971) 212-6154

Lake Oswego

Coming Soon…

Looking for our Cincinatti location?

Clifton Gaslight

All bowls are nut, gluten, wheat, hydrogenated oil and guilt free and come with brown rice, black and red beans, avocado, cilantro, black olives, Tillamook cheddar, sour cream, salsa and Tali Sauce.

Vegan? Simply ask your Bowlista to “veganize” it!

Bambino Bowl - (12oz) $8.50

Fully Loaded

  • 473 calories
  • 22 grams fat
  • 13 grams protein
  • 14.5 grams fiber
  • 252 mg sodium
  • 3.25 grams sugar
  • 63 grams carbohydrates

Veganized

  • 422 calories
  • 17.5 grams fat
  • 11 grams protein
  • 14.5 grams fiber
  • 194 mg sodium
  • 2.75 grams sugar
  • 62 grams carbohydrates

Big Bowl - (16oz) $9

Fully Loaded

  • 576 calories
  • 23 grams fat
  • 16.5 grams protein
  • 19 grams fiber
  • 256 mg sodium
  • 3.8 grams sugar
  • 84 grams carbohydrates

Veganized

  • 525 calories
  • 18 grams fat
  • 14.5 grams protein
  • 19 grams fiber
  • 198 mg sodium
  • 3.3 grams sugar
  • 83 grams carbohydrates

Hyperbowle - (Feeds 10) $62​

Perfect for office gatherings, birthday parties, etc., the Hyperbowle contains the same fresh, delicious ingredients as our traditional bowls.

Please allow at least 1/2 hour for preparation.

Available in store or online here. For Cincinnati online gift cards click here

Ingredients

Tillamook
Cheddar

Rice

Sour
Cream

Cilantro

Avocado

Black Olives

Black &
Red Beans

Salsa

Tali
Sauce

Delivery & Catering

Mobile Catering Truck

Yes, we can cater your next event! We’ll show up in a cute truck and handle everything.

All catered truck events carry a $1,200 minimum. This covers a service period of 3 hours. All events extended beyond 3 hours will be charged an hourly rate of $250.

*A 20% service fee is added to all truck appearances.

In-office catering

Whatever you’re planning, let us provide the bowls. Cater a team lunch, corporate event, or casual get-together. 

ezCater

For smaller catering orders (15-100 bowls), we have partnered with ezCater which combines convenient online ordering and reliable delivery!

Accolades

The New York Times
"The long line of people I observed at this truck confirmed for me the fact that a simple, satisfying meal with grain, protein and terrific vegetables can be worth standing in line for."
Willamette Week Readers Poll
Voted "Best Lunch Cart in Portland"
Portland Monthly"The Best of the City"
Named "Best Lunch Cart" - "...Serves the best movable feast in town - and that's according to veg heads and meat lovers alike."
The Portland Mercury
"My new favorite food cart, the Whole Bowl serves only one thing: a big, hearty bowl of tasty hippie stuff."
guardian.co.uk
"A secret lemon and garlic "Tali" sauce (named by creator Tali Ovadia) has been attracting accolades since the early 2000s."
Hot Off the Quill
"The best and most rewarding experience I have had thus far on my voyage into Portland street food has been The Whole Bowl."
Portland Tribune
"It’s the hot fudge sundae of lunch."
The Portland Mercury
"This tin shed serves up one thing (bowl of beans, rice topped with cheese, veggies, sour cream and the mysterious tali sauce) but they do it SO well. It's addictive I tell you! ADDICTIVE!"
The Northwest Examiner
The 'bowl' is a comforting and healthful mix of brown rice, black and red beans, avocado, cilantro, olives, cheddar cheese, sour cream and cilantro. On the surface, that sounds like the inside of a burrito, but Tali's Special Sauce, a thick lemon garlic, ties all the disparate elements together and gives it an entirely different- and delicious- taste."
Portland Tribune
"After experimenting for a summer, owner Tali Ovadia perfected her 'Tali sauce' and has been building local addictions in the Pearl ever since."
The Portland Lunch Times
After 2 years on the wagon, Ovadia's special sauce has become The Whole Bowl's secret weapon. Even confirmed rice-haters adore the bowl, drenched as it is in the delicately spiced sauce- scientifically developed in Ovadia's test kitchens."